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Tuesday at 06:15 pm - 07:00 pm

Tech Bites

Meet the Innovators at the Intersection of Technology and Food

Meet the innovators at the intersection of technology and food. Tech Bites investigates the profound ways the rapidly evolving digital world is transforming how we discover, produce, and share food in the real world. Are the food revolution and the start-up generation in sync or in conflict? Host Jennifer Leuzzi explores how technology impacts our culinary lives. Get connected @TechBitesHRN on Facebook/Instagram/Twitter or email us [email protected] Tech Bites theme song "No Matta' CPU Track" by Uptown Nikko.

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Engineered by HRN Staff

Produced by Jennifer Leuzzi

Hosted by

Jennifer Leuzzi

Jennifer Leuzzi, was born and raised in Hawaii. She received BA honor degrees in Journalism and Urban Design from New York University. Her culinary career began in Paris, studying classic French cuisine and cooking in Michelin-starred restaurants. Eventually, she left the kitchen and returned to the US, working in public relations, and eventually opening her own agency. Jennifer transitioned her writing from PR to editorial work. Her byline has appeared in print and online. Adding a call-to-action to her stories, transformed her from writer to advertising creative director. In addition to hosting Tech Bites on the Heritage Radio Network, Jennifer works as a writer and consultant based in New York City. Connect with her on Twitter/Instagram @TechBitesHRN and [email protected]

Latest Episodes

Delivery Series: The Future

Episode 244, Aired: July 27, 2021
In 2021, a year-and-a-half into the global Covid-19 pandemic, restaurant, food, and grocery delivery has never been more popular, nor more essential to people’s daily lives and the survival of the restaurant industry. Third-party delivery apps have dominated the space, dictating policie...

Delivery Series: Los Deliveristas Unidos

Episode 243, Aired: July 20, 2021
In 2021, a year and a half into the global Covid-19 pandemic, restaurant, food, and grocery delivery has never been more popular, nor more essential to people’s daily lives and the survival of the restaurant industry. Third-party delivery apps have dominated the space, dictating policie...

Delivery Series: How it Works

Episode 242, Aired: July 13, 2021
In 2021, a year and a half into the global Covid-19 pandemic, restaurant, food, and grocery delivery has never been more popular, nor more essential to people’s daily lives and the survival of the restaurant industry. Third-party delivery apps have dominated the space, dictating policie...

Kalamata’s Kitchen for Kids: Minds Open and Forks Ready

Episode 241, Aired: June 29, 2021
What’s the most important thing to teach kids about food? Maybe it’s not just flavors and cooking, but using food as a passport to learning about the world and the people in it. On this episode of Tech Bites, host Jennifer Leuzzi talks with Sarah Thomas, co-founder and chief imaginator ...

Farm.One: Neighborhood Urban Agriculture

Episode 240, Aired: June 22, 2021
If you live in New York City, how far would you have to go to get to a neighborhood farm selling freshly harvested greens? Turns out, you just need to get to Brooklyn’s Prospect Heights. On this episode of Tech Bites, host Jennifer Leuzzi talks with returning guest Rob Laing, CEO and Fo...

Rooftop Reds: Brooklyn's Solar-Powered Rooftop Vineyard

Episode 239, Aired: June 15, 2021
Would you guess that the Brooklyn navy yard is the location of the world’s first commercially viable urban rooftop vineyard? With the help of Finger Lakes industry leaders and Cornell University, Rooftop Reds has developed a custom urban planter system. 42 of these planters cover the 14...