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Tuesday at 06:15 pm - 07:00 pm

Tech Bites

Meet the Innovators at the Intersection of Technology and Food

Meet the innovators at the intersection of technology and food. Tech Bites investigates the profound ways the rapidly evolving digital world is transforming how we discover, produce, and share food in the real world. Are the food revolution and the start-up generation in sync or in conflict? Host Jennifer Leuzzi explores how technology impacts our culinary lives. Get connected @TechBitesHRN on Facebook/Instagram/Twitter or email us [email protected] Tech Bites theme song "No Matta' CPU Track" by Uptown Nikko.

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Engineered by HRN Staff

Produced by Jennifer Leuzzi

Hosted by

Jennifer Leuzzi

Jennifer Leuzzi

Jennifer Leuzzi, was born and raised in Hawaii. She received BA honor degrees in Journalism and Urban Design from New York University. Her culinary career began in Paris, studying classic French cuisine and cooking in Michelin-starred restaurants. Eventually, she left the kitchen and returned to the US, working in public relations, and eventually opening her own agency. Jennifer transitioned her writing from PR to editorial work. Her byline has appeared in print and online. Adding a call-to-action to her stories, transformed her from writer to advertising creative director. In addition to hosting Tech Bites on the Heritage Radio Network, Jennifer works as a writer and consultant based in New York City. Connect with her on Twitter/Instagram @TechBitesHRN and [email protected].

Latest Episodes

Forbes 30 Under 30 Food & Drink Class of 2022

Episode 254, Aired: January 20, 2022

Meet the Forbes 30 Under 30 Food & Drink class of 2022. The annual list identifies and applauds young innovators and entrepreneurs who are redefining the way we eat, drink and think about food. On this episode of Tech Bites, host Jennifer Leuzzi talks with Forbes Under 30 editors Chloe Sorvino and...

Dumpling Mafia NFT x Coin Cloud

Episode 253, Aired: January 13, 2022

Tech Bites takes a close look at culinary and chef-driven NFTs.

2022 Predictions (Spoiler Alert: The Future is Plant-Based)

Episode 252, Aired: December 14, 2021

Following Tech Bites tradition, the last show of the year is a look into the future of trends and innovations. What do some of the top women in food tech see for 2022? Tech Bites host Jennifer Leuzzi talks with Dr. Jasmin Hume, Founder and CEO of Shiru, a biotechnology company addressing a critical...

2021 Year in Review with Rachael Nemeth of Opus Training

Episode 251, Aired: December 7, 2021

On Tech Bites, the penultimate episode of the year is always a look back. On this episode of Tech Bites, host Jennifer Leuzzi talks about 2021 with returning guest Rachael Nemeth, co-founder, and CEO of Opus Training, a mobile-first learning platform that delivers chat-based micro-training to...

Put the Giving Into Thanksgiving With the Neighborhood’s Table

Episode 250, Aired: November 16, 2021

Tech Bites talks about combating gentrification through intentional hospitality.

Animal-Free Food Future with NotCo & Shiok Meats

Episode 249, Aired: November 9, 2021

Can you imagine a future where people don’t eat food produced from live animals? How many generations would it take for dairy-based ice cream to exist only in historical cookbooks as a taste of the past? On Episode 249 of Tech Bites, host Jennifer Leuzzi talks with Matias Muchnick, the CEO and...

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