EPISODE 19 | June 30, 2020

Foodie in New York: Vallery Lomas’ Journey from Lawyer to Food Star

We’re joined by winner of The Great American Baking Show, HRN host, and soon-to-be-cookbook author Vallery Lomas joins us to…

EPISODE 18 | June 15, 2020

Tasty Pride with Jesse Szewczyk

Former Buzzfeed Editor and author of the new Tasty Pride Cookbook Jesse Szewczyk joins us to talk about queer food…

EPISODE 17 | June 1, 2020

Join the Pasta Social Club

Meryl Feinstein of Pasta Social Club joins us to chat about building up a pasta-loving community celebrated from food publications…

EPISODE 16 | May 18, 2020

What’s Gaby Cookin’?

Cookbook author and food blogger Gaby Dalkin shares her journey to building a dedicated community with @whatsgabycookin. Want to stay…

EPISODE 15 | May 11, 2020

The Sweet Life of David Lebovitz

Cookbook author and blogger David Lebovitz shares his journey from the kitchen of Chez Panisse and writing his first cookbook…

EPISODE 14 | May 4, 2020

Gail Simmons Shares Her Professional Journey

Cookbook author, food writer, and Top Chef judge Gail Simmons joins us to share her journey into food from working…

EPISODE 13 | April 13, 2020

Feedfeed: An Origin Story

Feedfeed co-founders Julie and Dan Resnick chat about the start and growth of Feedfeed from a hashtag to the media…

EPISODE 12 | March 30, 2020

Everyone’s a Producer! Eater’s Daniel Geneen Chats Video and Podcast Production

Video Producer at Eater and Co-Host of Eater’s Digest, Daniel Geneen joins us to share his journey in food media,…

EPISODE 11 | March 23, 2020

The Art of Pitching and Editing Stories with Alison Spiegel, Digital Editor of Milk Street

Alison Spiegel, Digital Editor of Christopher Kimball’s Milk Street talks us through her experience in food media spanning Huffington Post,…

EPISODE 10 | March 16, 2020

Hail to the Chief: Luxury Expert Nilou Motamed Shares Her Journey to Becoming an Editor-in-Chief

From editor-in-chief of Epicurious and Food & Wine to a judge on Bravo’s Top Chef, Nilou Motamed walks us through…

EPISODE 9 | March 9, 2020

Born to Be Freelance: Pitching and Producing Content to Sustain a Freelance Career in Food Media

Jessie Sheehan (@jessiesheehanbakes) and Jill Fergus (@feedtheswimmers) share stories from their careers spanning pitching food publications, taking on branded projects,…

EPISODE 8 | March 2, 2020

The Sweet Instagrams of Gramercy Tavern’s Miro Uskokovic and Caffe Panna’s Hallie Meyer

Pastry chefs Miro Uskokovic of Gramercy Tavern and Hallie Meyer of Caffe Panna chat about how they use social media…

EPISODE 7 | February 24, 2020

Smitten with Deb Perelman: How She Built Smitten Kitchen

Cookbook Author and Food Blogger Deb Perelman sits with us to discuss how she built up her beloved blog, Smitten…

EPISODE 6 | February 17, 2020

How to Make the Sweetest Content with @ChelSweets and @Mister_Krisp

Chelsey White of @ChelSweets and Jessica Siskin of @Mister_Krisp sit down to talk about how they built up their followings…

EPISODE 5 | February 10, 2020

A Look Inside Food Magazine Test Kitchens with Food & Wine’s Justin Chapple

Food & Wine‘s Culinary Director at Large Justin Chapple sits down with us to tell us his journey into food…

EPISODE 4 | February 3, 2020

Building a Social Media Presence with @BrunchBoys

Jeremy Jacobowitz of @BrunchBoys, one of the top food influencers on Instagram, joins us to discuss all things social media,…

EPISODE 3 | January 27, 2020

Writing a Cookbook with Adeena Sussman and Raquel Pelzel

We go through the ins and outs of cookbooks with Clarkson Potter’s Editorial Director Raquel Pelzel and acclaimed cookbook author…

EPISODE 2 | January 20, 2020

Building a Food Media Empire with Infatuation Co-Founder Andrew Steinthal

Feedfeed’s co-founders Julie and Dan Resnick discuss what it takes to build a food media brand from the ground up…

EPISODE 1 |

Food Styling 101 with Susan Spungen and Erin McDowell

Recipe developers, cookbook authors and food styling icons Susan Spungen and Erin McDowell sit down to chat about what goes…

EPISODE - | January 18, 2020

Coming Soon:

The Feedfeed gathers leaders and newbies of food media who create the content we digest and help push the needle…