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Heritage Radio Network
Making Food Radio Since 2009

The Schedule

Sunday

12:00 am- 12:00 am The Big Food Question

01:00 pm- 01:30 pm Eat Your Words

03:00 pm- 03:30 pm Meant To Be Eaten

04:30 pm- 05:30 pm Snacky Tunes

06:00 pm- 06:45 pm Eating Matters

07:00 pm- 07:45 pm Buenlimón Radio

Monday

11:00 am- 11:15 am Let's Talk About Food

12:00 pm- 12:45 pm Feast Yr Ears

01:00 pm- 01:45 pm The Feedfeed

02:00 pm- 02:45 pm What Doesn't Kill You

03:00 pm- 03:45 pm Japan Eats!

04:00 pm- 04:45 pm In the Sauce

05:00 pm- 05:45 pm Cutting the Curd

Tuesday

11:00 am- 11:45 am The Line

12:00 pm- 12:50 pm Cooking Issues

02:00 pm- 02:45 pm Opening Soon

03:00 pm- 03:45 pm Soul by Chef Todd Richards

04:00 pm- 04:30 pm Life's a Banquet

04:30 pm- 05:00 pm Item 13: An African Food Podcast

05:00 pm- 05:45 pm Beer Sessions Radio (TM)

06:15 pm- 07:00 pm Tech Bites

Wednesday

10:00 am- 10:45 am Cooking in Mexican From A to Z

11:00 am- 11:45 am Jupiter's Almanac

12:00 pm- 12:45 pm Speaking Broadly

01:00 pm- 01:45 pm The Farm Report

02:00 pm- 02:45 pm The Speakeasy

04:00 pm- 04:45 pm All in the Industry ®️

05:00 pm- 05:45 pm The Grape Nation

06:00 pm- 06:45 pm Food Without Borders

07:00 pm- 07:45 pm Feast Meets West

Thursday

08:00 am- 08:30 am Agave Road Trip

09:00 am- 09:30 am The Shameless Chef

10:00 am- 10:45 am The Main Course O.G.

12:00 pm- 12:45 pm A Taste of the Past

01:00 pm- 01:30 pm Eat Your Heartland Out

02:00 pm- 02:45 pm Why Food?

04:00 pm- 04:45 pm Inside Julia's Kitchen

05:00 pm- 05:45 pm HRN Happy Hour

06:00 pm- 06:45 pm Processing

Friday

12:00 pm- 12:30 pm Fields

04:00 pm- 12:00 am Time For Lunch

05:00 pm- 05:15 pm Meat and Three

Special Program

Back Bar

Pizza Quest

12:00 am- 12:00 am Special Features

12:00 am- 12:00 am Behind the Label with American Humane

12:00 am- 12:00 am Modernist BreadCrumbs

12:00 am- 12:00 am The Food Seen

12:00 am- 12:00 am The Main Course Archive

12:00 am- 12:00 am Recruit. Retain. Relax.

12:00 am- 12:00 am On the Road with Beer Sessions Radio

12:00 am- 12:00 am My Welcome Table by Jessica B. Harris

12:00 am- 12:00 am Fuhmentaboudit!

12:00 am- 12:00 am Heritage Radio Network On Tour

12:00 am- 12:00 am Evolutionaries

12:00 am- 12:00 am Bushwick Podcast

12:00 am- 12:00 am Inside School Food

12:00 am- 12:00 am Natural Disasters

12:00 am- 12:00 am The Main Course Archive Pt. 2

12:00 am- 12:00 am Queer The Table

12:00 am- 12:00 am Fresh Pickings

12:00 am- 12:00 am Hard Core

12:00 am- 12:00 am Saxelby Radio Scholars

12:00 am- 12:00 am A Hungry Society

12:00 am- 12:00 am ORIGINS: A Speaker Series

12:00 am- 12:00 am Andrew Talks to Chefs

Listen Live

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Produced by Leiti Hsu

Engineered by Jack Inslee

Hosted By HRN Staff

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WORD OF MOUTH with Leiti Hsu

Wednesdays at 12:00 am - 12:00 am

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EPISODE 84

An Accountant, a Fashion Model and a Chef Walk into a Bar

EPISODE 83

Steven Satterfield

EPISODE 82

Kisses, Roadtrips, Fundraising Tips (Bo Bech, Geist)

EPISODE 81

Mortality, Petanque, & Paris in the 1950s

EPISODE 80

Bongos with Matthew McConaughey, Manchester, the American South

EPISODE 79

Ellen Yin (Fork, High Street on Market, High Street on Hudson)

EPISODE 78

Justin Smillie

EPISODE 77

This "Fempire" Runs on Eggs

EPISODE 76

Commune-Living, Cancer, Pizza!

EPISODE 75

Cooking for Daughters & the Holy Father

Love, fear, business, pleasure—not just food and drink. Join Leiti as we get to know the person behind the personality. We talk with star-studded chefs, sommeliers, restaurateurs and other food folks from around the world about all that really matters.

Life. Legends. Lunchbox memories. The person behind the personality. Behind-the-scenes of fine dining. Restaurant music reviews. Music to cook to. Top spots and how they got to where they are today. Travel tales. The dream job, Mom, millennials. #WINEdown, our in-studio tasting and tête-à-tête.

EPISODE 84
Dec

16

An Accountant, a Fashion Model and a Chef Walk into a Bar

EPISODE 84 | Dec 16, 2015

An Accountant, a Fashion Model and a Chef Walk into a Bar

Chef Carla Hall, entrepreneur, star of The Chew on ABC, who's about to open her hot chicken resta

EPISODE 83 | Dec 09, 2015

Steven Satterfield

EPISODE 82 | Dec 02, 2015

Kisses, Roadtrips, Fundraising Tips (Bo Bech, Geist)

EPISODE 81 | Nov 25, 2015

Mortality, Petanque, & Paris in the 1950s

EPISODE 80 | Nov 18, 2015

Bongos with Matthew McConaughey, Manchester, the American South

EPISODE 79 | Nov 11, 2015

Ellen Yin (Fork, High Street on Market, High Street on Hudson)

EPISODE 78 | Nov 04, 2015

Justin Smillie

WORD OF MOUTH is back this week as host Leiti Hsu shares a clip with he

EPISODE 77 | Oct 14, 2015

This "Fempire" Runs on Eggs

EPISODE 76 | Oct 07, 2015

Commune-Living, Cancer, Pizza!

Chef Mads Refslund, co-founder of Copenhagen's noma, the world's best restaurant and now head che

EPISODE 75 | Sep 30, 2015

Cooking for Daughters & the Holy Father

  • Load More
Culinary | Tue, 10/06/2015 - 10:00

Tailgating: Just Another Dinner Party

Culinary | Mon, 08/24/2015 - 12:49

Redefining American Food with Corey Lee

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