On today's episode of In the Drink, Abe Schoener, winemaker at the Scholium project, joins host Joe Campanale to talk about the winery, their wines, and the changing wine industry in New York. At the Scholium Project, Abe and his team make wine, but only when first thinking hard about it.

Welcome to another episode of The Morning After! This week, Jason Colucci has a breadth of guests in the studio. Natasha David stops by the studio talking about the new Death & Co. cocktail bar, Demi Monde.

This week on The Morning After, Jason takes the show deep into the world of wine and cheese with guests Abe Schoener, Proprietor and Winemaker at

Katy Keiffer hosts an incredibly informative conversation on the 2012 Farm Bill with esteemed guest and founder of FGE Food & Nutrition Team, Fern Gale Estrow.