This week on Japan Eats, host Akiko Katayama is joined in the studio by 

Can the world of food and cuisine be broken down into just eight ingredients? That's the argument made by Ali Bouzari, who joins host Shari Bayer, in his latest book.

How well do you communicate with your pet?

Published September 2nd, 2014 Running time: 18 Minutes Trained in biochemistry, education and public policy, Imran Khan is not your typical foodie but his recent work could change the future of how we farm, eat and govern.

This week on How to Behave, Brian Keyser and Hannah Howard take on the trend of farm-to-table dinners with Outstanding in the Field! Founder Jim Denevan and Director Leah Schafe join Brian and Hannah via the phonelines to talk about the origins and mission of the organization.

On this episode of Straight, No Chaser, Katy Keiffer is talking with Erik Cutter of Alegría Farms and EnvironIngenuity. Tune into this episode to her Eric discuss the water retention benefits of certain drip hydroponic systems.