Thomas Carter, Estela
Before opening Estela, Thomas was beverage director at the award-winning Blue Hill at Stone Barns for six years. He previously worked in wine service for Alain Ducasse at the Essex House, and as a cook at New York restaurants including Le Bernardin, Mercer Kitchen and Union Pacific.
Rachel Shukert Moves to LA
Rachel Shukert graces Mike Edison and Judy McGuire with her present before she leaves New York City for Los Angeles! This week on The Mike & Judy Show, Rachel stops by to talk about her idea for personalized boob jobs, and why she could never be a Long Island Princess.
This week on The Morning After, Jessie Kiefer and Jen Tullock are joined in the HRN shipping containers by Howard Chua-Eoan, the News Editor for Time Magazine and Time.com. Listen in for a gory installment of the "Front of House" segment, and submit your restaurant follies for upcoming episodes!