The Whole Hog With Brady Lowe, Founder Of Cochon 555
Today's host is Cochon 555 founder Brady Lowe, who for once will be enjoying the annual pig-centric tour from a more common perspective this year, as opposed to emceeing. He tells us about how he first got into the business, and what pork means to him.
Brady Lowe & Cochon555 2013
Annual porkfest, Cochon 555, kicks off its 5th anniversary of celebrating heritage breeds in New York on February 10, with all female chefs: Alex Guarnaschelli (Butter, The Derby), Missy Robbins (A Voce), Shanna Pacifico (Back Forty West), Elizabeth Falkner (Krescendo) and Leah Cohen (Pig and Kha
Florence Fabricant, Marissa Guggiana, Laura Martin & Brady Lowe
Patrick Martins & Katy Keiffer start the Main Course off on an excellent note for 2011 with the world-renowned food writer and author Florence Fabricant. Florence needs no introduction to those who know anything about the culinary scene in New York City.