This week on Sharp & Hot, Chef Emily Peterson is joined in the studio by Chef Leticia Moreinos Schwartz, author of The Brazilian Kitchen and My Rio de Janeiro. Born and raised in Rio de Janeiro, Leticia moved to New York in 1997 and studied Culinary and Pastry Arts at...

Chef Leticia Moreinos Schwartz is cooking up Brazilian food and raising awareness for type 2 diabetes in the Latin community. Tune into this HRN Community Session to hear Eddie Shumard and Leah Eden talk with Chef Leticia about Brazilian ingredients and her traditional recipes. Why are Latin populations at higher...

On a lively episode of The Main Course, Patrick Martins is joined by chef and friend of the show Shanna Pacifico, who has just announced she'll be leaving Back Forty for Back Forty West, and Zak Kell chef du cuisine at Community Food & Juice. Tune in for a conversation...

This week on Hot Grease summer is in the air and that means grilling. Nicole is joined by Lourdes Castro, author of "Eat, Drink, Think in Spanish" to talk about Latin grilling in particular and they cover in from rubs to marinades to to glazes. Later they are joined by...