This week on Fuhmentaboudit!, hosts Chris Cuzme and Mary Izett are talking brewing for the holidays and the winter as well with guest Bahiyyih Comeau of Brooklyn Homebrew and The Boilover. Bahiyyih shares her thoughts on brews that she has recently tried and chats about the successes as well as...

This week on a brand new Fuhmentaboudit!, hosts Chris Cuzme and Mary Izett are talkin' home brewing for fall and early winter with the owners of Brooklyn Homebrew, Danielle Cefaro and Benjamin Stutz. Opening the show chatting about Brooklyn Wort, the home brew competition that Danielle and Benjamin are behind...

Welcome to 2014! Fuhmentaboudit! is back with Finback Brewery. In this week's episode, Mary Izett kicks off the new year by explaining the process of making a short mead. Tune in to learn about the importance of water quality, honey ratios, and flavorings! Later, Chris Cuzme joins Mary to talk...

Chris Cuzme and Mary Izett are talking yeast and beer writing on this week's edition of Fuhmentaboudit! Tune in to hear Chris and Mary chat with Greg Doss of Wyeast about their Private Collection for the months of October through December. Learn more about yeast strains like the West Coast...

Peter Kennedy's beers often defy categorization. This week on Fuhmentaboudit!, Peter sits down with Mary Izett and Chris Cuzme to talk greasy beers and jockey boxes. Tune in for a step-by-step explanation of Peter's bacon beer. Does a beer with bacon have a long shelf life? Hear why Peter started...

John La Polla is the co-owner of the extraordinary Brooklyn homebrew shop, Bitter Esters. Bitter Esters is the only brew-on-premise homebrew store in New York City with a focus in brewing education. Mary Izett invites John into the studio for this week's edition of Fuhmentaboudit! to talk about...

Hayley Jensen and Stephen Durley of Taproom No. 307 stop by to talk homebrew on Fuhmentaboudit! Mary Izett and Chris Cuzme invite Hayley and Stephen into the studio to talk about their starts in the beer industry, and how Daniel Boulud and DBGB were instrumental in their beer education. Hear...

Brew some awesome beers at home with the help of Brooklyn Homebrew and Wyeast Laboratories, Inc. This week on Fuhmentaboudit!, Mary Izett and Chris Cuzme are joined in the studio by Danielle Cefaro and Benjamin Stutz of Brooklyn Homebrew to talk about the founding of their supply store, and how...

Joe Pedicini doesn't discriminate; tune into this episode of Fuhmentaboudit! to learn about brewing and wine-making! Mary Izett and Chris Cuzme sit down with Joe to learn about his transition from brewing beer to making wine. Learn why Joe started homebrewing after tasting some Anchor Steam brews. Listen in to...

Curious about fermenting vegetables at home? This week on Fuhmentaboudit!, Chris Cuzme and Mary Izett are joined in the studio by Bahiyyih Comeau of Brooklyn Homebrew. Bahiyyih is not only an expert homebrewer, but an overall fermentation enthusiast. Find out how Bahiyyih's job at a grocery store inspired her to...