This week on What Doesn't Kill You, host Katy Keiffer is joined by Bill Stowe, CEO of Des Moines Water Works, to discuss an Iowa Supreme Court ruling that the utility cannot win damage payments from drainage districts accused of sending fertilizers and other pollution unchecked into the

This week on What Doesn't Kill You Katy has no guest and decides to interview herself. She begins the show by addressing some of the major food issues that she has covered before the mainstream media began to cover them such as fracking, or HIMP.

Patty Lovera is the Assistant Director of Food & Water Watch. She coordinates the food team. Patty has a bachelor's degree in environmental science from Lehigh University and a master's degree in environmental policy from the University of Michigan.

Alyssa Viars developed her interest in food and agriculture issues, especially as they relate to policy, nutrition, and the environment, during her studies at American University and the University for Peace working towards an M.A. in Global Environmental Policy.

The hydrofracking debate is as important as ever and host Katy Keiffer speaks about our water supply with Wes Gillingham of Catskill Mountain Keeper on the 2nd installment of Straight, No Chaser.

On this week's Main Course: Part Q Bernardo Palombo of El Taller Latino stops by to talk about water, language & music. Also, Jack & Nat stop by from behind the booth.

Lorenzo speaks with Kevin Lunny of Drakes Bay Family Farms about Oyster Farming and Soni Fitch of Catalpa Farm in Columbia City Indiana about Chickens.