The month of October is American Cheese Month, dedicated to North America\u2019s delicious and diverse cheeses and the farmers, cheesemakers and mongers who bring them from the farm to the table.

Nancy Grove is frequently asked why her farm is named Old Path Farm.

On this week's installment of The Farm Report, Erin Fairbanks is interviewing John and Dorothy Priske of Fountain Prairie Farms, located just outside of Madison, Wisconsin.

This week on Cutting the Curd Anne Saxelby talks with Steven Judge of Bob-White Systems. Bob-White Systems focuses on the small-farm niche and makes pasteurizers and other equipment for micro-dairies.