Episode

The Healthy Apple with Amie Valpone

What if you suddenly became gluten intolerant? This week on Let's Eat In, Cathy Erway is talking with Amie Valpone, private chef and author of the blog The Healthy Apple. Amie has had tro...

Episode

Polish Country Cooking with Danielle Crittenden

Learn about authentic, traditional Polish cuisine with author Danielle Crittenden on this week's episode of Let's Eat In! Cathy Erway calls up Danielle, who recently co-authored From a Po...

Episode

Quinciple

Get fresh food from small farms delivered to your door via Quinciple! This week on Let's Eat In, Cathy Erway is joined by the co-founders of Quinciple, Markus Jacobi and Kate Galassi. ...

Episode

Matthew Bagdanoff of Van Horn

Matthew Bagdanoff updates traditional cocktails with herbs and ingenuity at Van Horn in Cobble Hill, Brooklyn.

Episode

Togather & Eat the City

Promoting books is hard work! Meredith Modzelewski and Robin Shulman are guests on today's Let's Eat In, and they're talking about book clubs and author events.

Episode

The Chinese Takeout Cookbook

Diana Kuan makes Chinese takeout at home! This week on Let's Eat In, Cathy Erway is chatting with Diana Kuan, author of The Chinese Takeout Cookbook. Listen to this episode to hear why Di...

Episode

James Oseland

On the first Let's Eat In episode of 2013, Cathy Erway is on the phone with James Oseland, Editor in Chief of Saveur Magazine and judge on Top Chef Masters. James and Cathy talk about the...

Episode

Kimchee with Kheedim Oh

Kimchee junkies unite! We've got Kheedim Oh of the renowned Mama O's Kimchee on this week's episode of Let's Eat In. Made by Kheedim Oh himself, Mama O's Premium Kimchee is only made in s...

Episode

The Takedowns with Matt Timms

This week on Let's Eat In, Cathy Erway interviews the master behind The Brooklyn Chili Takedown, Matt Timms. Tune into this episode to hear Cathy and Matt talk about the perfect chili rec...

Episode

Jean + Kate

On this week's episode of Let's Eat In, Cathy Erway is joined in the HRN shipping containers by Jean Devine and Kate Suhr! Jean and Kate make delicious granola and beautiful ceramics at T...