Frances Moore Lappé is an iconic activist thinker on society and democracy: which she explores through the universal lens of food. Her first book Diet for a Small Planet, published in 1971, has since sold over 3 million copies and helped shift the narrative of hunger. In 2008, it was...

Katy Keiffer is joined by the legendary activist and writer Frances Moore Lappé on an inspiring episode of What Doesn't Kill You. Frances More Lappé is the author or co-author of 18 books including the three-million copy Diet for a Small Planet. Frances was named by Gourmet Magazine as one...

Derek Evers and guest co-host Dayna Evans are talking about the future with Nashville's Diarrhea Planet and Devon Maloney, writer for Pitchfork and Wired. Derek and Dayna play everyone's favorite game, 'two truths and lie', with Diarrhea Planet. Find out if any members of the band have been in a...

This week on Eating Disorder, the gang talks conspiracies. Is fluoride saving our teeth from rotting, or is it killing us? What happens if you eat too much soy? After the break, we hear some opinions from guest Bill Campana. This episode has been sponsored by White Oak Pastures. Today's...

Welcome to WORD OF MOUTH with Leiti Hsu on HeritageRadioNetwork.org! Leiti, a fixture in NYC dining culture, is joined by #PEOPLEWELIKE Sushi Chef John Daley, live in-studio. This Masa and 15 East alum owns New York Sushi Ko, an 11-seater spot in the Lower East Side. We'll get to know...

On today's episode of Taste Matters, host Mitchell Davis speaks with Raj Patel, award-winning writer and activist, and author of Stuffed and Starved: The HIdden Battle for the World Food System, and The Value of Nothing: How to Reshape Market Society and Redefine Democracy. Raj talks about his latest project...

"Acclaimed author" Ted Heller is reluctantly promoting his new book, West of Babylon, on this week's episode of The Mike & Judy Show. Mike Edison and Judy McGuire invited Ted into the studio to talk about publishing in 21st Century, and why it's so difficult for writers to promote themselves...

Judy Wicks is a restauranteur with a mission. On this week's Good Food segment, Daniel Meyer calls Judy to talk about how restaurants can be a vehicle for local social change. As an entrepreneur, Judy is best known for Philadelphia's landmark White Dog Cafe, which she founded in 1983 on...

Thinking of coming to the No Farms No Food rally on March 13th, 2013? Learn to lobby with environmental lobbyist and consultant, Jeff Jones! HRN's Leah Eden and Erin Fairbanks call up Jeff to discuss lobbying strategies. Who should rally participants expect to meet, and how should one engage a...

Julia Olmstead is a senior associate in the Institute for Agriculture and Trade Policy's Rural Communities Program. She works on domestic biofuel policy, climate change, and Mississippi River navigation policy. For the last decade Julia has worked on issues related to agriculture and biofuels as a researcher and journalist. She...