On this week's show we welcome Reid Peterson. Reid has a Master's Degree in Transpersonal Psychology, and was trained by Dr. Alan Wolfelt from the Center for Loss Life Transition. Reid works as a Grief companion, and has also launched the Grief Refuge App and podcast. After the passing...

Hello friends. This week we welcome our dear friend, Mary Beth White. Mary Beth is a women's health care nurse practitioner, advanced practice holistic nurse, transpersonal nurse coach and former hospice nurse whose interest in non-traditional funerals and green burials was inspired by caring for her mom and family at...

This is a Mother’s Day episode. It’s a complicated and painful day for many of us, and we address that complexity, as a mother and daughter on this week’s episode. We know that this day can be extremely triggering and difficult, and also celebratory and joyous, and in some cases...

On this week's show we welcome our lovely friend, Paul Manza. Paul joins us to discuss the death of his mother, who passed away shortly after a diagnosis with pancreatic cancer a decade ago. We talk a lot about parenting in this episode, and how it relates to death, dying...

This week we have the absolute pleasure of welcoming Holistic Healer and Spiritual Psychologist Danielle Joffe to the show. Danielle joins us to discuss her relationship with her late mother, Harriet, who was amongst many other things, an incredible painter and cook. Danielle explains to us the complex dynamics of...

On today's show we welcome writer and television producer/ director/ showrunner Scottie Jeanette Madden. Scottie joins us to talk about her beautiful love story with her late wife Marcy. Scottie and Marcy were married just shy of 30 years before Marcy passed away from a 9 year battle with ovarian...

This week on Cooking Issues, Dave Arnold and Nastassia Lopez are joined in the studio by one of the authors of Modernist Cuisine: The Art and Science of Cooking, Maxime Bilet. Tune in to hear our hosts discuss the innovation and comprehensiveness of the revolutionary cooking encyclopedia, as well the...

This week on Snacky Tunes Finger on the Pulse spoke to James Casey of Swallow Magazine about the success of the brand-new aforementioned publication and his food exploits in Eastern Europe. Audrey Louise Reynolds stopped by to discuss turning produce into natural dies. Plus Ilirjana Alushaj of Apache Beat and...