On this week's episode of Food Talk with Mike Colameco, Mike kicks things off with a phone call to Dwight Furrow, a philosophy professor and author writing on the aesthetics of food and wine.

This week on Food Talk, host Mike Colameco has a full house to celebrate his last episode of the season! First welcoming Matthieu Kohlmeyer, CEO of La Tourangelle Oil Company, to the show chatting about the importance of quality oils.

This week on Food Talk with Mike Colameco, Mike is joined by food media power couple Daniel Krieger and Jordana Rothman. Daniel is an esteemed food photographer who shoots for the likes of Eater NY and The New York Times.

This week on Snacky Tunes, Darin Bresnitz and guest co-host Carter Adams are talking wine, food trends, and music with Marianne Fabre-Lanvin of Sud De France, Greg Morabito of Eater, and Heloise & the Savoir Faire!

What will happen to the food critic in 2013 and beyond? This week on How to Behave, Brian Keyser and Hannah Howard discuss the topic with two storied food critics- Robert Sietsema and Melissa McCart.

Find out what restaurants are playing the best music on this week's Snacky Tunes. Darin Bresnitz is in the house with Greg Morabito, Editor of Eater NY. Find out what got Greg interested in the New York City restaurant scene.

Mr Cutlets spends some more time on the burger, this time with brilliant entrepreneur and owner of Stand, Jerry Rosengarten.