Episode

Hotel Americano

This week on Unfiltered hosts Erin and Brian dive into the world hospitality with Omar Hernandez and Camille Broderick of the Hotel Americano.

Episode

Tom Gannon

This week host Erin Fitzpatrick helms the 95th episode of Unfiltered solo but is joined by long time friend, and one of the first guests on the show, Tom Gannon. They talk about his work ...

Episode

Holiday Special Part 2

Erin & Brian are back! Tune into the first episode of Unfiltered in 2012 as the hosts of HRN's only wine show talk about some great holiday dinners and wine pairings they've had recen...

Episode

Monte's Ham

Erin & Brian are back for a final episode of Unfiltered before the holiday break and they are joined by Monte Mathews of Monte's Ham. Learn more about his all natural nitrate free cur...

Episode

Mezcal, Tequila and Chateauneuf

This episode of Unfiltered finds Erin Fitzpatrick returning from a brief hiatus and joining Brian DiMarco for a tasting of Châteauneuf-du-Pape at the top of the show.

Episode

Don Manuel Villefane

This week Unfiltered won't cry for Argentina because Argentina has come to the Heritage Radio Network studio in the form of Tomás Machado de Villefañe of Don Manuel Villefañe Wines. ...

Episode

Lucy Millner & Fork Anchor

This week Unfiltered welcomes Lucy Millner on the show who with host Erin Fitzpatrick founded Fork and Anchor a general store on Long Island's East End that provides a growing community o...

Episode

Austria Comes To America

This week Unfiltered takes a Euro trip with Austrian wine importer Klaus Wittauer. The season is summer and so is the wine and discussion, which includes a variety of summery and sparklin...

Episode

Root

This week on Unfiltered Brian and Erin are joined Steve Grasse of Art in Age of Mechanical Reproduction and creator of Root, a pre-Prohibition style root beer liqueur.

Episode

Organic Wine Journal

This week Unfiltered goes organic with Adam Morganstern of the Organic Wine Journal. They discuss what the meaning of "organic" means in the context of wine and if organic is really bette...