This week on Inside Julia’s Kitchen, host Todd Schulkin is joined by Ethiopian chef and cookbook author, Yohanis Gebreyesus. Chef Yohanis discusses his passion for Ethiopian food and his IACP Julia Child First Book Award–winning cookbook. Plus, he shares his Julia Moment. Image courtesy Chef Yohanis. Heritage Radio Network is...

After working with coffee farmers in Ethiopia for NGO TechnoServe, Ariana Day Yuen came up with a unique way to harmonize agriculture production with forest conservation. She formed Forested Foods and recently launched its first product, Maryiza monofloral honeys. These honeys are from a single type of tree in a...

Spaghetti, Udon, Lo Mein, those things that old people grip onto in the pool. What do they all have in common? They are all noodles of course! Tune in for some bad noodle jokes, some noodle trivia, plus the surprising history of Lasagna in Ethiopia! Pasta is obvious people! Life's...

On today’s episode of THE FOOD SEEN, “open sesame” to tahini, the principal product behind Soom Foods sister-owned company creating pantry staples. Shelby, Jackie and Amy (Zitelman), source their single-origin sesame seeds from Humera, Ethiopia, process the paste in Israel, and after nearly 6,000 miles of transport, their premium Soom...

Eden Egziabher’s journey has taken her from war-torn Ethiopia to the streets of New York City to become the first Eritrean-Ethiopian female food truck owner. From her bright yellow truck, Makina Cafe, she serves 'Habesha' food, a term that eliminates the distinctions between Eritrean and Ethiopian tribes and celebrates unity...

Shelby Zitelman and her sisters Jackie and Amy run Soom foods. Based in Philadelphia they import tahini from Israel that is made from single origin sesame seeds sourced in Humera, Ethiopia. While finishing a business degree Shelby was visitng her sister in Israel and met her then boyfriend (now husband)...

Tonight’s episode will take a look at coffee, the drink that fuels most us every day. Our panelists are Miguel Mateo, Getu Bekele and Lenore Yerkes. Miguel is the sales and export manager for Manos Campesinas, an umbrella organization that works with 8 grassroots organizations of four different geographic departments...

Berlin-based entrepreneur and changemaker Andrea Bury created The ABURY Design Experience (ADEx) in 2015 as the first international contest to match one emerging designers with a traditional craft community to create an accessory capsule collection using traditional crafts knowledge from different cultures. Kate talks with Andrea about: the mission, the...

This week on All In The Industry, it's a Palmetto High School reunion! Host and Miami native Shari Bayer is joined in the studio by Todd Arky (the co-founder of Seamless, who's now with SKICKS) and Rohan Marley, son of reggae legend Bob Marley and the founder of Marley Coffee.

This week on Native, host Briana Kurtz journeys to Ethiopia via Bushwick, Brooklyn with guest Sam Saverance, owner and founder of Bunna Cafe. Since 2011, Bunna Cafe has been the prime destination for Ethiopian cuisine in North Brooklyn and beyond. Sam shares with Briana how he became so enamoured with...