This week on The Main Course, Patrick Martins remembers curemaster S. Wallace Edwards, Jr. with his son, Sam Edwards III. Hear about the roots of the family company, S. Wallace Edwards Sons, and how their ham-curing business gained popularity by selling ham sandwiches on the ferry between Surry and...

Megan Paska grew up gardening with her mother and grandmother in Maryland, and spent her summers on her family's 450-acre farmstead in rural Virginia. When she moved to Brooklyn, NY in 2006, she found that her landlords were enthusiastic about her putting up a raised bed vegetable garden in the...