Episode

Let's chat with Michael Ruhlman

Michael Ruhlman has written some of the best cookbooks of the last 2 decades. His influence on how you're cooking right now can't be understated.

Episode

Number One Chinese Restaurant

This week, hear from Lillian Li, author of the critically-acclaimed debut novel, Number One Chinese Restaurant.

Episode

What's The Story? A Podcast for the Post-Truth Era

In this episode, we bring Tech Bites engineer David Tatasciore out of the control room and into the studio to talk about his latest project, What's the Story? – a fictional comedy podcast...

Episode

Emma Straub and Emily Murphy

Emily Murphy of Baldor Specialty Foods grew up infatuated with the cooking world, watching episodes of Two Fat Ladies and Julia Child’s The French Chef religiously at a young age.

Episode

Food Whore

Food whore (n.) A person who will do anything for food.

Episode

Chad Gets Real

This week on Wild Game Domain Chad discusses a fellow hunter who recently contacted him about difficulties when finding and hunting deer. Chad decides to address what he feels is the is...

Episode

Greenwoman Magazine

This week on We Dig Plants, Carmen Devito and Alice Marcus-Krieg dig into the world of garden writing and self-publishing with Sandra and Zora Knauf of Greenwoman Magazine!

Episode

The Lee Brothers, Matt and Ted Lee

Siblings Matt and Ted grew up in Charleston, South Carolina. When they left to attend colleges in the Northeast, they so missed the foods of their hometown that they founded The Lee Bros....

Episode

Climate Change & Patrick Stickles of Titus Andronicus

Nothing Urgent is back after celebrating Independence Day with some camping adventures and fiction by George Saunders. Derek Evers and Chris Robbins are sweating in the studios, so they c...

Episode

Harvest with Richard Horan

On this week's episode of We Dig Plants, Alice Marcus Krieg is hosting by herself. Alice is talking with Richard Horan, the author of Harvest: An Adventure into the Heart of America's Fam...