In this special episode of Snacky Tunes, Keith Cohen, baker and owner of New York City’s legendary 104-year-old Orwashers Bakery brand, gives us the rundown of what it’s been like running a restaurant during the global coronavirus pandemic.

Jenn Harris is one of the most prominent and respected voices in L.A.’s vibrant food scene. She’s a senior writer for the Los Angeles Times, and is also the Southland’s unofficial fried chicken queen.

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This week on Snacky Tunes, hosts Greg and Darin Bresnitz are closing out the 2014 CMJ Music Marathon with a special music episode!

This week on Snacky Tunes, a solo Darin welcomes the Pit Bastard Frank Davis, and musical guest Miami Drive to the program.

Jeff Bailey has dropped the bass (guitar) and brought Texas-style breakfast to Williamsburg via Whirlybird. Tune into this week's Snacky Tunes to hear Jeff chat with Darin Bresnitz about his involvement with Williamsburg music staples like Glasslands, Phosphorescent, and Virgin Forest!

We've got a packed house on this week's episode of Snacky Tunes! Greg and Darin Bresnitz welcome Claire Moyle of the Brooklyn Brewery into the studio to talk about this year's Brooklyn, Sweden! Why are Swedes so in love with Brooklyn Brewery?

Welcome to an abbreviated episode of Snacky Tunes! Greg Bresnitz is flying solo today, and he's joined in the studio by Josh Greenfield of The Brothers Green. Josh is best known for his cooking show on Youtube's Hungry channel, but is also a musician.

This week, Snacky Tunes welcomes Top Chef Ty-Lör Boring.

This week Snacky Tunes opens the Book of Mormon with cook and television personality Kelsey Nixon. From her early days of starting and starring in her own cooking show in college to moving on up to the Cooking Channel, she's done it all.