Cultivating Connection Amid COVID-19

Today, personal connection is more important than ever, as we’re having to physically distance ourselves from one another. We’re all trying our best to stay connected, and this week we’re...

Running a Cheese Shop in the Epicenter of COVID-19

Elena chats with fellow Cutting the Curd host and independent cheese shop owner, Aaron Foster, about what life is like right now on the front lines of cheese retail in New York City. ...

Cider & Cheese, Friends Indeed

Spring 2019 Host Show

Elena, Diane and Aaron are at it again with our second end-of-season host show.

Looking Over The Edge - The Agony & Ecstasy of Opening a New Cheese Shop

Ivy Ronquillo is about to join the frazzled ranks of cheese shop owners with her new emporium Second Mouse Cheese in Pleasantville, NY.

Meet Aaron Foster!

The Sun(dry) Also Rises

Building NY's Specialty Grocers

How to Start a Cheese Shop: Part 2

Ever dream of owning your very own cheese shop?  On Episode 120 of Cutting the Curd, Diane Stemple spoke to Beth Lewand - proprietor of Eastern