This special episode was taped live on location at Flounder Brewing - one of the busiest brewery taprooms in New Jersey. Situated on a 250-year old farm in Somerset County, they share the property with their neighbors Bellemara Distilling and have become an incredible craft beverage destination. Jimmy was joined...

Writing for the Washington Post, Atlanta restaurateur Hugh Acheson and former OS guest, says: “My governor here in GA, Brian Kemp, has proclaimed that many businesses that have been closed for weeks can reopen on Friday…. No thank you.” Acheson continues to say, “ I am confident that my restaurants...

As Chef Sommelier of Le Bernardin, New York's longest rated four-star restaurant, Aldo Sohm oversees a wine collection consisting of 15,000 bottles made up of 900 wine selections from 12 countries with vintages that date back to 1875. Sohm's fascination with wine began at the age of 19 after visiting...