A Ride In The Country with Ben Towill
On today's Just Food Stories, Ali interviews Ben Towill, chef, owner of The Fat Radish and The East Pole, and food systems activist from England. Ben is planning to ride his bicycle across the country, 4,700 miles from Washington DC all the way to Seattle, Oregon.
Jesse Schenker & Group Tightener
This week on Snacky Tunes, Darin Bresnitz and Greg Bresnitz invite Jesse Schenker to talk about his new private dining experience, recette private dining. After training with chef Gordon Ramsey, Jesse decided to take on his own business ventures and bring exquisite dining to private homes.