What’s it like, farming on a roof next to a jail in Brooklyn during a pandemic? How have urban farms responded to the pandemic? Melissa and Wythe catch up with their friend Maya Kutz, greenhouse manager at the Brooklyn Grange’s newest rooftop farm in Sunset Park. Maya is an experienced...

What's it like, farming at the Texas State Fair... during a pandemic? Drew Demler is the head grower at Big Tex Urban Farms, which stands on the grounds of the Dallas State Fair. Drew joins Melissa and Wythe to talk about starting a farm in the middle of a giant...

This week's featured farmer is Mike Sommer. Mike Sommer is an organic farmer in the Treasure Valley in Southwest Idaho. He is the production manager for his family’s farm, Purple Sage Farms, and directs the employees, plans crop production and manages sales. Mike works side by side with his father...

This week on WORD OF MOUTH, tune in as Leiti shares a casual, sit down with Jason Fox, Executive Chef and co-owner of the San Francisco restaurant, Commonwealth. Talking egg nog, Commonwealth's aquaponic greenhouse, cocktails and more, Jason shares that his culinary influences stem from places like Europe, Africa and...

This week on The Farm Report, host Erin Fairbanks continues her series exploring the meat industry in collaboration with with Slow Food USA as they prepare for Slow Meat 2015, a symposium and fair taking place June 4-6 in Denver, Colorado. Robert Nathan Allen of Aspire USA joins Erin on...

James Beard Award Nominee Jonathon Sawyer talks with Michael Harlan Turkell about his custom vinegars and Apricot Sake cocktails.

Carmen Devito is getting wild with Miriam Goldberger, author of Taming Wildflowers, on this week's edition of We Dig Plants! Tune into this week's edition of the program to learn how Miriam became interested in wildflowers, and how she learned that they worked well at cut flowers. Why are wildflowers...

Looking to get something special for that special someone on Valentine's Day? Skip the roses and try some slow flowers! What's a slow flower? Well, Debra Prinzing is here today on We Dig Plants to explain! Alice Marcus Krieg and Carmen Devito invite Debra onto the program to discuss her...

This week on The Morning After, Jessie Kiefer sits down with Kate Brashares (Executive Director) and Morgan Rogers (Program Director) of Edible Schoolyard NYC. Tune into this episode to hear about Edible Schoolyard NYC's experiential learning programs in two city schools that connect students with food in a hands-on way...

This week on The Farm Report, Erin Fairbanks gets hyper-local with Ben Flanner of the Brooklyn Grange! The Brooklyn Grange hosts two rooftop farms in Queens and Brooklyn and produces vegetables for local markets. Tune in to hear Ben discuss what he learned from his third growing season at the...