Food Science Schooling
This week on Cooking Issues, Dave Arnold and Nastassia Lopez are talking gummies, meringue, studying food science, and sous vide! Tune in to hear Dave offer his suggestions for making a small appetizer that includes prawns and herb gels. Find out if food processors ruin the flavor of lemongrass.
His And Her's Are For Hassidic Weddings and Antiperspirant
What do Hasidic weddings and foodiness have in common? Answer: they're both filled with awful food and gender segregation. Tune in to hear Erica Wides discuss why foodiness has decided to target genders separately in their takeover of the food system.