Welcome to the 'friends and family' edition of The Main Course! Patrick Martins is joined by wife and head of Saxelby Cheesemongers Anne Saxelby! Also in the studio are Mike Edison and Judy McGuire of Arts & Seizures, and Patrick and Anne's son, Max Martins!

Nicole Taylor is soaking up the summer with some more ice cream and a little bit of booze.

Find out some alternative uses for transglutaminase on this week's episode of Cooking Issues. Dave Arnold and Nastassia Lopez are answering listener questions on topics from first aid to Salamander broilers.

This week on U Look Hungry, Helen Hollyman is joined in the studio with chef and sandwich master Tyler Kord. Tyler is the man behind No. 7 and No. 7 Subs, and he's here talking with Helen about his childhood dream of becoming a racecar-driving marshmallow salesman.

The idea for Sprout Urban Farms germinated in 2009 when a citizen approached Jeremy Andrews (far right), a community organizer, about helping him start a community garden.

This week on Snacky Tunes, Darin Bresnitz is joined in the studio by guest co-host Travis Hayden of OurLabel International and urban farmer, Gwen Schantz. Tune in to hear Gwen talk about Brooklyn Grange's acre of urban farm, and their expansion to the Brooklyn Navy Yard.