A lot of mezcal enthusiasts drink their mezcal from clay copitas. Hell, we drink our mezcal from clay copitas. And we think that’s the best vessel for heritage agave spirits. But is it? And is it culturally authentic? Maybe … if you’re talking hipster culture.

The bacon egg and cheese has long been a staple in New Yorkers' diets. A bodega classic, the BEC is cheap, portable, and delicious. The breakfast sandwich, typically wrapped in wax paper and foil, is an unlikely candidate for upscaling.

This week on Eat Your Words, host Cathy Erway welcomes Robert Sietsema, author of the new book "New York in a Dozen Dishes." Winding his way through the history of New York's great dishes, each chapter is dedicated to a specific dish, and the best places in the city to eat it.

This week on a brand new episode of The Morning After, hosts Jessie Kiefer and Sari Kamin welcome Heritage Radio Network founder Patrick Martins and Arts & Seizures host Mike Edison to the show talking some hilarious Food News.

This week on The Morning After, hosts Sari Kamin and Jessie Kiefer kick off the show with some timely food news, including a politically-incorrect logo, a Russian beverage company purchasing Pabst Blue Ribbon, and airline food being offered via home delivery service.

This week on Nothing Urgent, Derek Evers and Chris Robbins discuss the closing of Williamsburg DIY venue with Ric Leichtung and Todd P. Ric is the curator of the soon-to-be-defunct space, and Todd's involvement in the DIY music community dates back many years.

Originally from Naples, Italy, GianFranco Sorrentino carries over 30 years of experience in restaurant management, some of these include Quisitana Hotel in Capri, Dorchester Hotel in London, Four Seasons Hotel in Tokyo, Bice Restaurant in New York, and The Leopard at Des Artistes, in the New Yo

Is rock dead? This week on Arts & Seizures, Mike Edison and Judy McGuire invite Mishka Shubaly and Zachary Lipez into the studio. Both Mishka and Zachary are musicians (ex-Freshkills) and writers.

Nothing Urgent is celebrating the holiday with some talk about the NYPD, Brooklyn, and guitar shredding! Harry Siegel, editorial columnist and writer for the New York Daily News, joins the program to talk about his article regarding police transparency in New York City.

Welcome to WORD OF MOUTH with Leiti Hsu on HeritageRadioNetwork.org! Leiti, a fixture in NYC dining culture, is joined by #peoplewelike Chef Leah Cohen, owner of Pig & Khao restaurant and former Top Chef finalist.