Episode

Maneesh Goyal, Sona

On today's episode of All in the Industry®, Shari Bayer's guest is Maneesh Goyal, Founder & Partner at Sona, a new Indian brasserie in NYC’s Flatiron District, which he foun

Episode

What's For Dinner? Priyanka Naik AKA Chef Priyanka joins the podcast to talk about her Indian, vegan, sustainable way of cooking and living!

Listen in as Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Priyanka Naik, @ChefPriyanka. Priyanka is a cook, tv host, and cookbook author with an emphasis on vegan,...

Episode

Maneet Chauhan, Morph Hospitality Group

On today's episode of All in the Industry®, Shari Bayer's guest is Maneet Chauhan, a James Beard Award-winning chef, television personality, author, and the founding partner and president...

Episode

The Samosa Wallah at the Farmers Market with Samosa Shack's Mini Dhingra

Kolkata-born and raised Mini Dhingra speaks with Leah about why she left a career as a business analyst to start a food company making small-batch artisanal samosas.

Episode

Bollywood Kitchen

On today's episode of THE FOOD SEEN, we dance our way to Mumbai with Sri Rao, the first American born writer to work on a Bollyw

Episode

Indianish with Priya Krishna

Priya Krishna is a freelance writer for publications such as Bon Appetit, New York Magazine and the New York Times. She formerly worked for Lucky Peach.