This new tech company ChouxBox comes from a chef and front-of-house guy, who wanted to spend less time on paperwork and more time cooking and the dinning room. They developed a "POP" or point-of-purchase inventory system that works with a snap of an iphone camera.

What does it mean to drink fresh beer? Find out on a brand new episode of Beer Sessions Radio! Jimmy Carbone is joined by an expert panel of guests to discuss freshness in craft beer. Hear from Dave Brodrick, author John Holl, writer Jake Davis and Sam Richardson of Other Half Brewing.

In Part 1 of a two part series, the business of The Business sees Phil Colicchio focuses on those impacted by Superstorm Sandy. He's joined by Jeffrey Zurofsky, operating partner of 'wichcraft, a restaurant that lost its commissary kitchen and a lot of revenue in the aftermath of the storm.

This week on Beer Sessions Radio, Jimmy Carbone discusses beer trends, new brews and craft breweries in Ohio with an esteemed panel of beer industry player including writer/author Josh Bernstein, Seth Wright of Beer Nation TV, Jeff Cioletti of Beverage World and Justin Phillips of Beer Table.

This week Alessandra Maria Iavrone is joined by April Hughes, owner of the newly-opened vintage/hand designed clothing store in Williamsburg, Brooklyn. Beautiful Dreamers. Tune in to hear how April found her way to New York and how she managed to open a business during pregnancy.

Christina Grace, Michael Hurwitz & Patrick Manning talk about the agriculture business and Bob Wyatt & Johnny Saunders explain a new methods digital book publication.

This week's theme is SPECTACLE with guests Michael Lapthorn, Exhibit Designer at the Metropolitan Museum, First Czech Emmy Award Winner, Director of Photography, Petr Cikhart, Molly Ward, Corey Sullivan and Rightor Doyle of The Nosemaker's Apprentice.