Episode

Knives!

This week on Time For Lunch, Hannah and Harry are sharpening their familiarity with the oldest, sharpest, and most essential tools in the kitchen. That’s right, we’re talking about knives...

Episode

One Spinzall, Zero Kitchen Knives.

On Today's Cooking Issues, Dave and Nastassia tackle lots of listener questions including: some Red Hot Poker follow-up, knife-sharpening how-to's, bagel deserts, and how to extract that ...

Episode

Matthew Rudofker & Sam Edwards

Chef De Cuisine Matthew Rudofker brings technicality and a la minute cooking to Momofuku Ssam Bar. This week on The Main Course, Patrick Martins is talking with Matthew about his history ...