Episode
Beatrice Ughi of Gustiamo and Mariangela Montanari of Balsamico Tradizionale at the Good Food Mercantile 2020
Hannah Fordin sits down with Beatrice Ughi and Mariangela Montanari. Beatrice started Gustiamo 20 plus years ago in The Bronx with the goal of introducing New Yorkers to “real” Italian food. Mariangela lives in in Modena, Italy and works in La Cà dal Nôn, the vinegar factory her family has...