On today's episode of All in the Industry®, Shari Bayer's guest is Diana Tandia, Chef & Owner of Berber Street Food, an African café in NYC’s West Village featuring Afro-fusion cuisine. Diana, who is from Mauritania, Africa, learned with her family that quality of food is an essential for living...

What says summer more than fried chicken? With Memorial Day right around the corner, Shari Bayer invites Adeena Sussman and Lee Schrager, co-authors of Friend & True to talk fried chicken on All in the Industry. The book features more than 50 recipes for "America's Best Fried Chicken and Sides"...

Darin Bresnitz packs the house on this week's edition of Snacky Tunes! First up is Lee Schrager of Food Network South Beach Wine & Food Festival, a food and wine festival with a long history in the beautiful city of Miami. Tune in to hear Lee discuss some of the...