Episode
Roots of Midwestern Foodways: Indigenous Influences
Today we explore the impact of Indigenous ingredients, cooking, flavors and food sovereignty in defining Midwestern foodways. Featuring Sean Sherman and Maggie Rousu. Sean Sherman https://www.natifs.org/ https://sioux-chef.com/ Maggie Rousu https://nativeharvest.com/ Eat Your Heartland Out is powered by Simplecast.