On today's episode of All in the Industry®, Shari Bayer's guest is Maneet Chauhan, a James Beard Award-winning chef, television personality, author, and the founding partner and president of Morph Hospitality Group in Nashville, TN. Maneet's celebrated restaurant concepts include Chauhan Ale & Masala House, Tànsuǒ, The Mockingbird and Chaatable...

It should come as no surprise that the duo behind The Mockingbird know how to have a good time. Their business partner is Maneet Chauhan, after all. We welcome Brian Riggenbach and Mikey Corona to HRN Happy Hour for one of our most fun episodes episodes in recent memory! The...

We're not sure what the odds are of two Nashville chefs turning up in New York City on the same day, but somehow they did, and we were lucky to book them both for back-to-back interview sessions. First up: Chopped judge and prolific chef and restaurateur Maneet Chauhan takes us...

For the fourth year running, Heritage Radio Network has partnered with Charleston Wine + Food to bring live podcasting to the festival's Culinary Village. HRN hosts have interviewed dozens of chefs, winemakers, farmers, distillers, educators, writers, and artisans in the "Holy City," and there have been a handful of guests...

For our biggest and best episode of HRN Happy Hour yet, the HRN crew was joined by Harry Rosenblum (host of Feast Yr Ears), celebrity chef Maneet Chauhan, pastry genius Cynthia Wong, and culinary innovator Vik Patel. Plus, surprise drop in guests Eli Sussman, chef Todd Richards, and many more...

On this special episode, hosted by Eli Sussman of The Line we talk with acclaimed Chef Maneet Chauhan. Maneet is the executive chef and co-owner of Chauhan Ale & Masala House, and the co-owner of Mantra Artisan Ales, Tansuo, and The Mockingbird in Nashville. Before opening up these ventures, the...

Charleston Wine + Food was more than just biscuits and grits! For a special interview about Indian cuisines and influences, Kat Johnson welcomed Maneet Chauhan of Chauhan Ale and Masala House in Nashville and Meherwan Irani of Chai Pani in Asheville and Atlanta. They each share stories of growing up...