Episode
Marco Pelletier, Sommelier, Proprietor of Vantre, Paris and Partner/Vigneron, Domaine Galouchey, Bordeaux, France.
Canadian born Marco Pelletier studied engineering but pursued his love for wine, eventually heading to France. Marco was head Sommelier of some of Paris’ best restaurants including Tallivent and Epicure at the Hotel Le Bristol in. Marco left the 3 Michelin Star world to open Vantre, a Parisian wine bar...