Kristen Miglore, John McQuaid, Max & Eli Sussman
This week on Food Talk, host Mike Colameco is back from his Peruvian excursion and is in studio chatting with Kristen Miglore, Executive Editor at Food52 and author of the new book "Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook." Explaining what she calls genius reci
Sur De France Festival & Mountain Animation
Nothing goes together better than French wine and electrifying bluegrass music. At least that's what we're taking away from this week's episode of Snacky Tunes. Tune in for a barnburner of an episode as Marianne Fabre-Lanvin of Sud De France previews the upcoming Sud de France Festival!
Mark Ladner, Brooks Headley & Katy Peetz
Patrick Martins chats with critically acclaimed chefs Mark Ladner and Brooks Headley of Del Posto on this weeks episode of The Main Course. Tune in for an all inclusive interview, spanning from their early culinary influences to their thoughts on modern cuisine and trends in the food world.