Episode

Tales of Foodiness Fishiness

Anyone that says that they don't like to eat fish have probably only ever eaten tilapia, which is the worst fish ever according to Erica Wides on this week's episode of Let's Get Real. ...

Episode

Rage, Rage Against the Dying of Fish

Fresh off a trip to Boynton Beach, Florida, Erica Wides is back for a new episode of Let's Get Real. What's the local food scene like in Boynton Beach, Florida? You might imagine locally ...

Episode

Marian Burros

This week on The Main Course, Patrick interviews Marian Burros, food columnist for The New York Times about her life's work and many accomplishments as a journalist. Patrick and Marian di...

Episode

Seafood with Kerry Heffernan & Lou Rozzo

This week on Food Talk with Mike Colameco, Mike talks seafood. Kerry Heffernan joins us in the studio to tell us about the trends in which fish are being caught, and how many fisherman ar...

Episode

Susan Reid & Kerry Coughlin

This week on Food Talk with Mike Colameco, Mike is talking baking and sustainable seafood with Susan Reid of King Arthur Flour and Kerry Coughlin of the Marine Stewardship Council. Tune i...

Episode

Moms Clean Air Force with Dominique Browning

How does design relate to pollution? This week on After the Jump, Grace Bonney is talking about air pollution with Dominique Browning.

Episode

Cereal is the Devil's Work

Hear how Let's Get Real has evolved from a podcast into a TEDx talk on this week's episode. Erica Wides talks about how she went from the world of guerilla PR to the main stage for TEDx B...

Episode

If Your Nutritionist Just Bought A Cadillac Escalade, You Might Want To Consider Switching

Dieticians are in bed with Foodiness, Incorporated! Erica Wides is once again joined in the studio by nutrition expert Kristin Wartman to talk about her recent article in Civil Eats about...

Episode

Maine Dayboat Scallops with Togue Brawn

On today's THE FOOD SEEN, we take a "day" trip with Togue Brown, the woman behind Maine Dayboat Scallops. Maine is often know for it's lobster, but don't discredit the bivalve.

Episode

Coffee Aroma From the Can Is As Natural As New

This week on Let's Get Real, Erica Wides "celebrates" Columbus Day by talking about the modern day Columbian Exchange: foodiness. Instead of smallpox, we have diabetes.