Radical Leftwing Pianoism and the Future of the Republic
IT'S A GOOD DAY FOR THE RESISTANCE when jazz titan and outspoken wrestling fan MATT SHIPP joins Arts & Seizures for a Superbowl Sunday smackdown! There will be no quarter given and no holds barred as we discuss Radical Leftwing Pianoism and the Future of the Republic.
Thomas Carter, Estela
Before opening Estela, Thomas was beverage director at the award-winning Blue Hill at Stone Barns for six years. He previously worked in wine service for Alain Ducasse at the Essex House, and as a cook at New York restaurants including Le Bernardin, Mercer Kitchen and Union Pacific.
Tomas Curi and Allan Benton
Italian food is every food. This week on The Main Course, Patrick Martins is joined in the studio by Tomas Curi, chef at Corsino in The West Village. Learn why Tomas decided to go into food and hospitality, and hear what chefs instilled him with kitchen skills and ideals.
Intervals and Proportions with Guitarist George Naha
Today on Burning Down the House, Curtis B. Wayne is joined in the studio by his old Cooper Union classmate, guitarist George Naha. Tune into this episode to hear about George's experiences at Cooper Union, and why he decided to leave architecture for the music world.