On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks with Danny Meyer, founder of Shake Shack and the Union Square Hospitality Group and the third-ever recipient of the Julia Child Award. Todd and Danny discuss the implications of his controversial no tipping policy and Danny also shares...

On this show, guests Lee Jacobs of legal practice Helbraun & Levy, and Dina Friedel, hospitality HR and operations expert, discuss keeping culture in the forefront in the midst of the industry's turbulent legal climate. Recruit. Retain. Relax. is powered by Simplecast

Hosts Mike Hewitt and Sarah Diehl welcome Elvira Ryder, HR Director extraordinaire, and Andrew Rigie, Executive Director of the New York City Hospitality Alliance, and discuss the rising minimum wage, and equality and empowerment in the hospitality workplace. Recruit, Retain, Relax is powered by Simplecast

Restaurant staff is a hot topic now. Where are all the good cooks? How do you find them – and keep them? Which pays better – increased minimum wage without tips or the traditional formula? This episode of Tech Bites In-studio guests Patrice Vassell, cook for hire, and Kristen Diver...

This week on A Taste of the Past, host Linda Pelaccio is joined in the studio by Andrew F. Smith, author of the book Fast Food: The Good, The Bad and The Hungry. He is also the editor of the Edible Series, a revolutionary new series of books on food...

Saru Jayaraman is the Co-Founder and Co-Director of the Restaurant Opportunities Centers United (ROC United) and Director of the Food Labor Research Center at University of California, Berkeley. After 9/11, together with displaced World Trade Center workers, she co-founded ROC, which now has more than 18,000 worker members, 150 employer...

This week on What Doesn't Kill You, host Katy Keiffer is on the line with Twilight Greenaway, Managing Editor of Civil Eats. Civil Eats is a daily news source for critical thought about the American food system, publishing stories that shift the conversation around sustainable agriculture in an effort to...

This week on What Doesn't Kill You, Katy Keiffer returns from the Slow Meat Conference with a new friend and guest, Joe Oliva, who has plenty of insight to share on the show! Jose Oliva is Co-Director of the Food Chain Workers Alliance after starting as the Associate Director from...

Tune in to a special episode of The Farm Report as Erin Fairbanks talks labor and workers rights with author and activist Margaret Gray. Margaret is the winner of the 2014 Association for the Study of Food and Agriculture Book of the Year Award as well as the author of...

This week on Eating Disorder, Rev Spyro, Chef Paul, and Adam talk about hunger. They speak with Lisa Barczak and Kathryn Villaverdere from The Space at Tompkins, an outreach program that provides help and support for the transient homeless population in the Lower East Side of Manhattan. Later, we are...