Mushrooms & Preserving with Eugenia Bone
Welcome to the debut episode of Food Talk with Mike Colameco on the HeritageRadioNetwork.org! Who is Mike Colameco? Mike attended the Culinary Institute of America. He has worked as a chef in numerous NYC Restaurants including such legends as "Tavern on the Green" and "Windows on the World".
The Earth & Spring Holidays
This week on The Naturalist Bernie and Carol take us on journey to the next possible stars that could support human life and look at what make our planet so uniquely suited to supporting us and why Earth is a Goldilocks planet. Also, ever wonder why eggs and bunnies are symbols of Easter?