On this week's episode, Shannon Sarna (@shasarna) joins the show to talk about being a food editor, recipe developer, mother, and cookbook author! She's now the author of two Jewish-themed cookbooks, and juggles all of that with raising her 3 kids. Heritage Radio Network is a listener supported nonprofit podcast...

Alexandra Groezinger is president of Groezinger Provisions Inc., the owner and USDA facility which produces Alexian Pate products, including pates, terrines, and mousses, and half of a mother/daughter duo that runs the company. In this episode, Julie Gallagher, content director at SFA, talks to Groezinger about how she is managing...

This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes television producer Kimberly Carver, the force behind both “Julia,” the HBOMax scripted series inspired by Julia’s life, and “The Julia Child Challenge,” a Food Network cooking competition. Todd and Kimberly discuss how both shows came to be, the public reaction...

The links between food and motherhood go far beyond a celebratory brunch.

Peggy and Megan Curry (@currygirlskitchen) join the show to speak with Feedfeed Senior Producer Alexa Santos (@alexawhatsfordinner). The Curry Girls talk about their health issues that led their whole family to leading a gluten-free lifestyle. The Curry Girls have taken their learnings and now share them with their community on...

Camila Alves McConaughey (@CamilaMcConaughey) joins the show to speak with Feedfeed Senior Producer Alexa Santos (@alexawhatsfordinner) about her life as a mother, wellness advocate, and newly published author. Camila also talks about how she's gotten her own kids to open up their minds to new foods! Heritage Radio Network is...

In the latest episode of Spill Dish: A Specialty Food Association podcast, host Julie Gallagher, SFA’s director of content, speaks with Channy Laux, founder of Angkor Cambodian Food about how she survived the Cambodian Killing Fields and after seeking refuge in the U.S., climbed the ranks of the biotech...

On today's episode, Feedfeed Senior Producer Alexa Santos (@alexawhatsfordinner) chats with Mary Heffernan AKA @fivemarysfarms. Mary is a small business owner, cattle rancher, cookbook author, social media personality, wife, and mother to 4 girls all named Mary! Mary and her family live on a cattle ranch in California, near the...

For our final episode of 2021, Zarela Aarón are thrilled to welcome Mauricio Velázquez de León to discuss his relative, Josefina Velázquez de León. Josefina was Mexico's first celebrity chef: she was on the radio, television, and published dozens of cookbooks popularizing traditional Mexican cuisine. Together they dive into...

Gary Schiro had made plenty of his mother’s recipes, but one Sunday morning-not long after his mother passed away-an attempt to make her traditional meatballs and sauce went wrong. Gary wished he could have called her. He wished that he had asked her how to make the recipe properly. Despite...