Episode

John Sharpe and the Churro Lamb

John Sharpe is a world-renowned chef at The Turquoise Room and a churro lamb enthusiast. This week on The Farm Report, John calls in to talk with Erin Fairbanks about his storied history ...

Episode

Foraged Flavor with Tama Matsuoka and Eddy Leroux

Welcome to this week's episode of The Main Course! On this episode, host Patrick Martins checks in with Heritage Radio Network president Jack Inslee from Bonnaroo. Patrick and Jack discus...