Bonjour! This week on Eat Your Words, host Cathy Erway welcomes Hillary Davis to the show. Hillary is the author of the new book, French Comfort Food, and joins Cathy in a wonderful conversation about how she became intrigued with French food. After living in France for years, Hillary prides...

This week, Jimmy and Ray are joined by Bierkraft's Ben Granger and HRN's own Carmen Devito Alice Kreig (We Dig Plants). The topic: HOPS! Learn about hops' role in the American Revolution, their many non-beer uses, what they actually do for beer flavor, and how they once made New...