This week's featured farmer on Greenhorns Radio is Rachel Britten. Rachel Britten was born to a farming family in the heart of Iowa.

How can we ensure regional food security and land access? This week on Everything's On the Table, Erin Fairbanks is joined in the studio by guest co-host Challey Comer, Director of FARMroots at GrowNYC.

How do livestock protect the environment? This week on The Farm Report, Erin Fairbanks calls up Judith Schwartz, author of Cows Save the Planet to discuss erosion, carbon, and the health of the planet.

Viva Farms is a farm incubator for new and Latino farmers, but they also maintain a large production farm.

Mike Bowman and Maria Reynolds named their Groundswell Farm after their farming ideology and the topography of the 7 acres they are leasing in Solon, Maine.

Shelterbelt Farm is owned and managed by Craig and Erica and their young children Rowan and Phoenix. Started as a homestead in 2005, 2010 was their first year of operation as an official farm.

This week's guest on Meet Your Maker is Zach Pickens, farmer at Riverpark and founder of Rooftop Ready Seeds. Tune in to hear host Rachel Wharton ask about the origins of Zach's interest in farming and gardening, and how he came up with the idea for Rooftop Ready Seeds.

On today's episode of The Farm Report, Erin Fairbanks is chatting with Atina Diffley, farmer at Gardens of Eagan outside of Minneapolis/St. Paul, and author of the new book Turn Here Sweet Corn: Organic Farming Works.

This week on The Farm Report, Erin Fairbanks is joined by Fred Magdoff, author of the book "Agriculture and Food in Crisis: 
Conflict, Resistance, and Renewal". Fred is also an adjunct professor at Cornell and discusses the variety of problems facing our country when it comes to food security.

Charlie Nardozzi joins Friday's Farm Report to share his passion and forty plus years experience to answer any and all questions related to growing your own food.