Celebrity chef dining is the latest trend in airport cuisine. Typically known for it's abundance of fast food options, airport restaurants have recently met the demand for a better dining option.

Paul Saginaw is the founding partner at Zingerman's Community of Businesses, a gourmet food business group headquartered in Ann Arbor, Michigan.

Mo Frechette talks with Paul Saginaw about how he and Ari Weinzeg started Zingerman's, and what it takes to run a successful food business.