Urban farmer Erica Harte (of Randall's Island Urban Farm) and her 7-year old Italian greyhound chihuahua mix, Baxter, both originally got their agricultural start in northern Maine. "I got to really learn about how a more homestead style, traditional farm operates," says Erica, "and all the ins and outs of that, which was an amazing experience."  

In the process of making our podcast, Like Farmer, Like Dog, we visited multiple urban farms that care deeply about growing food in a way that's both responsible and sustainable.

For the first episode of our Like Farmer, Like Dog podcast, we went to North Brooklyn Farms to meet vegan chef Emma Gonzalez and her dog Jam, who is something of a celebrity around the farm.

Today on Fuhmentaboudit, we talk to nutritionist Cynthia Farris, who tells us about the benefits of feeding fermented foods to not just our human friends, but the four legged kind too! Dogs may enjoy some of the reputed benefits of fermented foods and their probiotics.

Today on Animal Instinct, Dana Humphrey joins us in the studio to tell us all about c

"Insects are the future, people!" This week on What Doesn't Kill You, host Katy Keiffer continues her innovation series, chatting with Andrew Brentano, co-founder and COO of Tiny Farms, Inc.

This week on Animal Instinct, host Celia Kutcher is giving tips on traveling with pets along with guest Dr. Patrick Mahaney, holistic veterinarian. Dr.