The rousing bi-annual food magazine,Gather Journal, already has a resounding sense of style.

On this installment of Meet Your Maker, Rachel Wharton sits down with Mark Ramadan and Scott Norton of Sir Kensington's Gourmet Scooping Ketchup. Tune in to hear Mark and Scott talk about their idea for an alternative, gourmet ketchup while studying at Brown University.

Nicole Taylor is joined by pecan farmer Ben Ackerley on this week's episode of Hot Grease. Tune in to hear about the different varieties and strains of pecans, and hear how Ben got into farming in the first place.

This week is all about the Fancy Food Show as Patrick and Katy are joined by an incredible group of guests who are involved with the NASFT. Also on the show, Fritzi Cohen talks about Route 11 Potato Chips and Oysters.