On today's episode of All in the Industry®, Shari Bayer is back at Heritage Radio Network's studio in Bushwick, Brooklyn, with her guest, Steven Hall - Founder of Hall PR, a multi-lingual media agency focusing on culinary and hospitality.

On today's episode of All in the Industry®, Shari Bayer's guest is Judiaann Woo, an independent marketing and media relations consultant specializing in food and travel, and host of “

On today's episode of Computer Issues, Dave, Nastassia, and The Rest are joined by Rebecca "The Boondoggler" Palkovics and today's special guest: Joey Skladany.

On today's episode of All in the Industry®, host Shari Bayer's guest is Penny Stankiewicz, pastry chef, cake artist and founder of Sugar Couture; plus, chef-instruc

Becca Parrish is the founder of Becca, the creative marketing agency behind mega brands like Health-ade, Casa Dragones, Le Bernadin, the Polo Bar and many, many more.On this episode of In the Sauce, Becca and Ali explore how a brand makes itself known and stays

Cathryn Woodruff is the Director of Communications at Banza, the chickpea pasta company currently flying off the shelves. On this episode of In the Sauce, Cathryn and Ali break down the elements of communications, PR and marketing.

On today’s episode of THE FOOD SEEN, we hit the gym with Olivia Young, founder of Box + Flow. Her fitness regimen consists of a 55-minute workout, composite of punching bags and yoga mats.

This week on Let's Get Real Erica starts the show by giving us an update on her hunt for the perfect snack, and then moves on to a discussion about chicken protein powder.

This week on All in the Industry, Shari Bayer is joined by Steve Zagor of the Institute of Culinary Education. Steve Zagor has over 25 years of experience in the planning, development and management of a wide variety restaurants and retail food businesses.