Lauren Jupiter is Co-Founder and Managing Partner of AccelFoods, an early-stage venture capital firm that invests in consumer products. On this episode of In the Sauce, Lauren and Ali talk about how, why, and when companies should raise outside capital, what investors are looking for, and how founders can build...

James Tracey is cooking up delicious food at Craft and Colicchio & Sons in New York City! This week on The Main Course, host Patrick Martins sits down with James to talk about culinary education versus four-year college. Listen in to hear Patrick and James talk about the restaurant culture...

This week on Flash Talks to Cash we delve into the world of crowd funding with artist and sculptor Jim Leonard. From sites like Kickstarter and IndieGoGo the gang breaks down the nitty gritty financial details about crowd-sourced funding, like whether you need to report donations as income and the...

This week Kate talks about food issues related to School Lunch and the Child Nutrition Act. Guests include: Susan Levin, M.S., R.D and Chef Ann Cooper known as the Renegade Lunch Lady.