This week on Sharp Hot, Chef Emily Peterson gives a few tips about starting a food blog. And no- it's not as easy as it looks. Hear why only passionate writers should delve into the world of food blogging, and why it's not a lucrative business model. Later, Emily...

On this weeks episode of The Naturalist, Bernie Wides celebrates the 400 anniversary of the discovery of the Hudson River by telling the story of Henry Hudson and the Northwest Passage.